Parrilladas are famous for their delicious grilled meats, but what about vegetarians and vegans? The good news is that there are also delicious options for those who prefer a plant-based diet. In this article, we present some vegetarian and vegan dishes that can be prepared on a barbecue.

1. Vegetable kabobs: Vegetable kabobs are an excellent vegetarian and vegan option for a barbecue. You can use any type of vegetable, such as peppers, onions, zucchini, eggplant, mushrooms and cherry tomatoes. Marinate them before grilling to give them more flavor.
2. Grilled corn on the cob: Grilled corn on the cob is a delicious vegetarian option for a barbecue. Brush the cobs with olive oil and season with salt and pepper before grilling. They can be served with vegan butter and sprinkled with fresh cilantro.
3. Vegan burgers: Vegan burgers are an excellent option for those who prefer a plant-based diet. They can be prepared with a variety of ingredients, such as beans, lentils, chickpeas and tofu. Be sure to marinate them before putting them on the grill to give them more flavor.
4. Tofu skewers: Tofu skewers are a perfect vegetarian and vegan option for a barbecue. You can marinate the tofu with a mixture of olive oil, soy sauce, garlic and spices, and then grill them.
5. Baked potato salad: Baked potato salad is a delicious vegetarian option for a barbecue. Roast the potatoes on the grill and then toss them with red onion, fresh dill and a light vinaigrette.
6. Grilled asparagus: Grilled asparagus is a quick and easy vegetarian and vegan option for a barbecue. Brush the asparagus with olive oil and season with salt and pepper before grilling.
7. Grilled eggplant: Grilled eggplant is a delicious vegetarian and vegan option for a barbecue. Brush the eggplants with olive oil and season with salt and pepper before grilling. They can be served with a vegan yogurt sauce.